检测项目Analysis Item 规格**ation 检测方法Test Method
总罗塞维Rosavins 1.0%-5.0% HPLC
罗塞维Rosavin 1.0%-4.0% HPLC
红景天苷Salidroside 1.0%-3.0% HPLC
外观Appearance 棕色粉末 Brown fine powder 感官判断Visual
气味OdorTaste 特有气味 **istic 感官判断Organoleptic
鉴别Identification 色谱指纹图谱HPLC Print TLC,HPLC
粒径大小ParticalSize 80目筛mesh 振动筛Vibrating screen
灼烧残渣Ignition Residu≤5.0% GB5009.4-2016
干燥失重Loss on drying ≤5.0% GB5009.3-2016
铅Pb ≤2.0ppm GB5009.12-2017
砷As ≤1.0ppm GB5009.11-2014
汞Hg ≤0.1ppm GB5009.17-2014
镉Cd ≤0.3ppm GB5009.15-2014
菌落总数Total plate count ≤1000cfu/g GB4789.2-2016
霉菌、酵母菌Yeast Mould ≤100cfu/g GB4789.15-2016
大肠菌群Coliform Bacillus ≤92MPN/100g GB4789.3-2016
Benzopyrene 10ppb Internal,GC-MS
Sum PAH4 50ppb Internal GC-MS
GMO/BSE/TSE/ Irradiation
GMO Free/BSE Free/TSE Free/Non Irradiation